Yesterday, perhaps a little lost among the egg-based puns and the stockpiling of sweet things, was Microvolunteering Day. The occasion itself is fairly new (first celebrated in 2014), but the concept of citizens helping out with bite-sized, commitment-free tasks has been around for some time. Trying to flog Oxfam chocolates to commuters at a Brussels train station back in 2009 is still one of my few experiences of cold-selling (I’ve forgotten how many packs I managed to shift, though I do still remember how to say ‘have a nice evening’ in Flemish). And people have been baking for cake sales or rattling collection tins for decades.
Nowadays, though, new technology and new networks have made helping out more accessible, and more varied, than ever.
After an intense few days inside one of Uganda’s largest refugee settlements, I’ve stumbled upon two slightly different (and a bit more uplifting) movements.
On the way back to Kampala, I stopped for a night at the Social Innovation Academy, created about two years ago to address the desperate lack of job prospects in the country.
60+ young people aged from 18 to late 20s live in dorms and traditional African huts and new constructions made from sand-filled plastic bottles; several more buildings are in various stages of completion, including new housing for volunteers and a huge hall. Hand-painted signs are dotted around: “Do something every day that scares you”, “People who say it cannot be done should not interrupt those already doing it”.
Scholars get free rent and board, and training for as long as they need it to develop business ideas that will benefit themselves, the community, the environment, or all three. Continue reading “Making things”→